Street Style Masala Maggi
Hello everyone! I swear I am getting better at blogging. One week and two recipes and a few more coming soon. So back to the recipe, here’s my take on Maggie. I lovvvveeee maggi!! I can eat it for breakfast, lunch, and dinner. I think maggi is so versatile and can be made is soo may ways. I always love adding an extra packet of masala if I am too lazy to make an elaborate maggi. I think adding an extra packet of maggi masala takes it a long way, Oh and also some cheese. I love having some extra spice and of course some extra cheese, That’s my take on a perfect maggi.
It’s been raining past a couple of days and I think maggi is the food we all crave for, it’s hot its spicy and cheesy, a perfect combination for me. Also this is a one pot recipe so you dont have to boil maggi separately
I hope you enjoy this recipe and if you do make it, be sure to tag my Instagram handle @footagefoodie
Street Style Masala Maggi
prep 5mins cook 10 mins total 15 mins
yield 1 servings
Ingredients
2 tbsp oil
1 medium onion
½ medium tomato
2 serrano pepper
1 tsp ginger garlic paste
2 packet maggi masala
½ chili powder
¼ tsp turmeric
1 packet maggi (2 pack)
1 slice of American cheese
¼ cup coriander leaves
1 cup of water
Salt if needed
Preparation
In a pot add oil, once the oil heats up add ginger garlic paste, chopped chilis, onion, and tomatoes and let it cook till it gets soft.
Add maggi masala packets, chili powder, and turmeric and mix well.
Crush maggi and add it to the pot and mix well until maggi is coated.
Add water , cheese and coriander and cook till its done, that should take not more than 5 mins
Serve hot
Happy eating!!
I hope you enjoy this recipe and if you do make it, be sure to tag my Instagram handle @footagefoodie